Russian layered puff pastry buttercream cake decorated with fresh berries (1,500 g.)
Allergenes: a, c, e, l
Honey caramel cake with morello cherries decorated with fresh berries (1,500 g.)
Allergenes: a, c, e, l
Riccota dough, wild berry puree, walnuts, caramelized milk
Allergene: A,C,E,L
Cashew meringue cake on a berry mirror (1.500 gr.)
Red velvet cake with cream cheese (1.800 gr.)